ALL DAY MENU
STARTERS
FRITTERS SELECTION & MORE
SUPPLÍ AL TELEFONO
Fried rice ball with
bolognese sauce &
fior di latte.
£5.95
SUPPLÍ CARBONARA
Fried rice ball with .served
with pecorino dip and
crispy guanciale flakes.
£5.50
SUPPLÍ CACIO & PEPE
Fried rice ball with
cacio e pepe risotto.
£5.50
CROCCHETTA
Fried potato
croquettes with fior
di latte and parmesan.
£5.95
GARLIC PIZZETTA
180gr pizza dough with
garlic, oregano & olio EVO.
£7.95
POTATO FRIES
£3.50
CHARCUTERIE BOARD
San Daniele ham, mortadella IGP, porchetta IGP
(Herb-roasted pork), spianata piccante (spicy salami), served
with focaccia & olives.
£16.95
PIZZA
THE CLASSIC ONES
ALL PIZZAS ARE AVAILABLE
GLUTEN FREE + £4
MARGHERITA
Organic tomato sauce, parmesan, fior di
latte, fresh basil, & olio EVO.
£11.95
TONNO
Semi dried yellow cherry tomatoes,
capers, fior di latte, tuna fillets, black
olives powder & chef-made parsley oil.
£14.95
BUFALA 2.0
Semi dried cherry tomatoes, buffalo mozzarella,
parmesan, chef-made basil pesto & olio EVO.
£14.96
NDIAVOLATA
Organic tomato sauce, spianata piccante
(spicy salami), nduja, fior di latte, basil,
parmesan & olio EVO.
£14.46
DALL'ORTO
Organic tomato sauce, juliene: aubergines,
courgettes & peppers, balsamic vinegar
drops, purple basil, fior di latte & olio EVO.
£14.95
CAPRICCIOSA
Organic tomato sauce, fior di latte, chestnut
mushrooms, roasted ham, spianata
piccante (spicy salami), black olives,
artichokes, egg, fresh basil, & olio EVO.
£14.45
FORMAGGIOSA
Gorgonzola fondue, smoked mozzarella, fior
di latte parmesan, fresh basil, toasted nuts
& olio EVO.
£14.45
ZUCCHETTA
Chef made pumpkin cream, fior di latte,
caramelized onion, free range sausages,
burrata, fresh basil & olio EVO.
£14.95
RUCOLETTA
Organic tomato sauce, fior di latte, San Danie-
le ham, crispy parmesan chips, chef made
rocket pesto & olio EVO.
£14.45
CIAVATTA
Ricotta cheese, roasted ham, chestnut
mushrooms, fresh basil, parmesan & olio EVO.
£13.95
THE COOL ONES
PATATE & SALSICCIA
Potato soufflé', fior di latte, sausage, parmesan, rosemary & olio EVO.
£14.45
DAL BOSCO
Nuts cream, mushroom mix: Porcini, pioppini, chestnut, fior di latte, parmesan truffle crumbs, sage leaves.
£15.45
MORTAZZA
Sicilian Bronte pistachio pesto, fior di latte, mortadella IGP, burrata, Sicilian Bronte pistacchio grains & olio EVO.
£15.45
CAVOLO AL POMODORO
Focaccia base topped with black kale cooked with garlic, chilly and tomato sauce, peanuts & olio EVO.
£14.95
THE REAL ROMANE
ARICCIA
Roasted potatoes, fior di latte, porchetta IGP (Herb-roasted pork), orange marmelade tufts & rosemary.
£14.95
CARBONARA
Fior di latte, guanciale, free range egg yolk, Pecorino cheese & freshly ground black pepper.
£14.95
FIORI & ALICI
Courgette flowers, fior di latte, ricotta tufts, Italian anchovies & olio EVO.
£16.95
THE VEGAN ONES
CENERELLA
Chef made pumpkin cream, porcini mushrooms, vegan mozzarella, vegan nduja, toasted hazelnuts, fresh basil & olio EVO.
£15.95
VEG-AMATRICIANA
Organic tomato sauce, plant based guanciale, vegan grated cheese & black pepper.
£15.95
FOCOSA
Organic tomato sauce, plant based sausage, vegan mozzarella, vegan nduja, basil & olio EVO.
£15.95
FILLED PIZZA POCKET
x 3 FLAVOURS OF “PIZZA AL TAGLIO”
HAM & PESTO
x 2 slices filled with red and yellow cherry tomatoes, San Daniele ham, mozzarella di bufala, chef made pesto & olio EVO.
£15.95
VEGGIE
Juliene courgettes, aubergines & pepper, semi dried cherry tomatoes, fior di latte & balsamic vinegar.
£0
TUNA & ONIONS
Fior di latte, tuna fillets & caramelised red onions.
£0
THE DESSERTS
TIRAME SU
Savoiardi with Mascarpone cream, free range egg yolk, coffee & cocoa powder served by the glass.
£6.95
CIAMBELLINE
Gourmet fried pizza donuts, topped with pistacchio cream and grains.
£6.95
PIZZOLO
Topped & filled pizza tidbits with ricotta, candied fruit & dark chocolate drops.
£6.95
DIP SAUCES
GARLIC MAYO
£2
SPICY MAYO
£2
BASIL MAYO
£2
VEGAN MAYO
£2